Chinese Food Made Easy

Chinese Food Made Easy

Street Food (1x2)


Ausstrahlung: Jul 14, 2008

Ching cooks Egg fu yung (inspired by a Taiwanese street dish) and Crispy duck, and meets an organic tofu-maker in Leicestershire to learn about making top-notch bean curd. Later she cooks for a group of builders and meets friend Wendy Jenkins, a racehorse trainer, for even more street food.

  • Premiere: Jul 2008
  • Episoden: 6
  • Anhänger: 3
  • Geendet
  • BBC Two
  • Montag um 20