Great British Menu

Great British Menu

South-East Fish (6x37)


Ausstrahlung: Mai 24, 2011

Chefs Tom Kerridge, Phil Thompson and Tom Aikens, from London and the south east, pull out all the stops with their fish dishes, hoping to impress veteran chef Jason Atherton. Will he choose lobster burger with thermidor mayonnaise, seaside platter, or poached shank of monkfish with morels and asparagus?

  • Premiere: Apr 2006
  • Episoden: 724
  • Anhänger: 14
  • Laufend
  • BBC Two
  • Dienstag um 20