Diners, Drive-ins and Dives

Diners, Drive-ins and Dives

Smokin' BBQ (5x10)


Ausstrahlung: Feb 09, 2009

Green Mesquite (Austin, TX), Gorilla Barbeque (Pacifica, CA), Wilson's Holy Smoke BBQ (Fairfield, CT) Guy Fieri heads all over the country for barbeque; In Austin, Texas, green mesquite smoked classics. In Northern California, a railroad car turned barbeque shack making Philly Cheese Steaks. And in Connecticut, a regional celebration of barbeque.

  • Premiere: Apr 2007
  • Episoden: 678
  • Anhänger: 109
  • Laufend
  • Food Network
  • Freitag um 21