Wisconsin Foodie

Wisconsin Foodie

Strauss Veal (1x13)

Staffelfinale

Ausstrahlung: Jan 06, 2011

Travel to Platteville and tour BJB Cattle Company with Farmer Barry Brodbeck. Barry has partnered with the Strauss Veal Company to "free-raise" veal calves. We also meet the family behind Strauss veal and hear their philosophy behind "free-raised" veal. Later, we visit Bacchus restaurant in Milwaukee where Chef Adam Siegel is putting together an 8 course dinner that features "free-raised" veal

  • Premiere: Sep 2010
  • Episoden: 257
  • Anhänger: 1
  • Laufend
  • PBS
  • Donnerstag