Diners, Drive-ins and Dives

Diners, Drive-ins and Dives

Regional Recipes (29x13)


Ausstrahlung: Dez 14, 2018

On this trip, Guy Fieri's diving into dishes with righteous regional flavor. In San Antonio, an East Coast-Texas deli mashup pilin' up smoked meat sensations, an inspiring Creole spot serving legit gumbo and fried pork chops, and in Santa Rosa, Calif., a real-deal Mexican spot dishin' out Michoacan specialties, like the blazing hot molcajete.

  • Premiere: Apr 2007
  • Episoden: 678
  • Anhänger: 109
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  • Food Network
  • Freitag um 21