Valerie's Home Cooking
Say Hello to the Flavors of Spring (8x3)
Ausstrahlung: Mär 24, 2018
A longing for spring inspires Valerie Bertinelli to add some fresh flavors to her cooking, and she prepares a meal of spring delights for her husband, Tom, and their friends, comedic actress Melissa Peterman and her husband, actor John Brady. Valerie's springtime menu features Bacon-Wrapped Pork Tenderloin, Broccolini with Breadcrumbs and Grilled New Potatoes with Tarragon Butter. Her Rhubarb Jam Bars make the perfect sweet and tart dessert.
- Premiere: Aug 2015
- Episoden: 173
- Anhänger: 3
- Geendet
- Food Network
- Sonntag um 11