Korean Food Made Simple
Healthy Eats (2x6)
Ausstrahlung: Mär 05, 2016
Healthy Korean recipes include a super foods salad and carrot doenjang dressing followed by cabbage kimchi and poached chicken. In Seoul, Judy Joo shares her favorite vegetable bibimbap, shines a spotlight on fermented dishes, and eats acorn jelly.
- Premiere: Apr 2014
- Episoden: 18
- Anhänger: 1
- Geendet
- Cooking Channel
- Samstag um 0