Chop & Brew

Boat Bitter (Brewing Session Ales with Michael Dawson) (1x10)

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It's summer in the city and we're in need of a low-alcohol, yet high-flavor beer. Enter Wyeast Brand Manager Michael Dawson with the cure: Boat Bitter. Dawson has some great advice for crafting a superb session-strength British Bitter utilizing a limited edition yeast strain, Wyeast 1026 British Cask Ale. And if you know Dawson, you know you'll want to grab a beer and a notepad for this episode. Brew Small!