Maklowicz on the go

Trydent - Trentino–Alto Adige (4 of 5) (1x4)

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In this 16th-century city, Robert Makłowicz meets a restaurant chef who, through several restaurants, serves Italian cuisine in Krakow and Warsaw. Together they cook a venison dish in the square by the cathedral. At the Buonconsiglio castle, we learn the secret of the names of dumplings about "princesses". We visit the historic city, visit the delicatessen, pastry shops, cafes and wine bars. We have a tie, take the production of sparkling wine, test the champagne method.