Strg_F

Endless snacking: When does salt become deadly? (2023x16)

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It is contained in virtually all foods: salt. Whether on the avocado roll, the egg or just in the pasta water - salt is a great flavor carrier, without salt it's not tasty. But: Salt is also extremely dangerous, and in some cases even fatal. STRG_F reporters Gunnar Krupp and Han Park go to Cologne and snack on a food fair. How much salt is actually okay and when do we have to take care of ourselves?