Cook's Country

New Recipes for the Grill (11x4)

Air date: Sep 15, 2018

Hosts Bridget Lancaster and Julia Collin Davison are making fried chicken wings… on the grill! Next, equipment expert Adam Ried reviews ice packs. Then, tasting expert Jack Bishop challenges Bridget to a tasting of supermarket barbecue sauce. And finally, test cook Bryan Roof makes Julia perfect grilled pork burgers.